Skip to product information
1 of 4

Masala Lab: The Science of Indian Cooking: The Science of Indian Cooking - the bestseller on food, the definitive book for every Indian kitchen, illustrated

Masala Lab: The Science of Indian Cooking: The Science of Indian Cooking - the bestseller on food, the definitive book for every Indian kitchen, illustrated

by Ashok, Krish

No reviews
Regular price Rs 369.00
Regular price Rs 399.00 Sale price Rs 369.00
Sale Sold out
Shipping calculated at checkout.

Author: Ashok, Krish

Languages: English

Number Of Pages: 280

Binding: Paperback

Package Dimensions: 8.5 x 5.2 x 0.9 inches

Release Date: 14-12-2020

Details: Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of sal ...

View full details